Phantipha Charoenthaikij. 2010. Development of bread from composite wheat-germinated brown rice flour. , Kasetsart University; DOI : https://doi.nrct.go.th/ListDoi/listDetail?Resolve_DOI=10.14457/KU.the.2010.29

Phantipha Charoenthaikij. Development of bread from composite wheat-germinated brown rice flour. . Bangkok:Kasetsart University, 2010. DOI : https://doi.nrct.go.th/ListDoi/listDetail?Resolve_DOI=10.14457/KU.the.2010.29

Phantipha Charoenthaikij. (2010) Development of bread from composite wheat-germinated brown rice flour . Kasetsart University/Bangkok. DOI : https://doi.nrct.go.th/ListDoi/listDetail?Resolve_DOI=10.14457/KU.the.2010.29