©2013 National Research Council of Thailand
Chainan Saengsurathum. 2001. A situation analysis of production concerning the safety of low-acid and acidified foods packed in hermetically sealed containers produced from cottage industries in Thailand. Field of Study Food and Nutrition for Development, Mahidol University;
Chainan Saengsurathum. (2001) A situation analysis of production concerning the safety of low-acid and acidified foods packed in hermetically sealed containers produced from cottage industries in Thailand . Mahidol University/Bangkok.
Chainan Saengsurathum. A situation analysis of production concerning the safety of low-acid and acidified foods packed in hermetically sealed containers produced from cottage industries in Thailand. . Bangkok:Mahidol University, 2001.
Chainan Saengsurathum. (2001) A situation analysis of production concerning the safety of low-acid and acidified foods packed in hermetically sealed containers produced from cottage industries in Thailand . Mahidol University/Bangkok.