Chantalak Arjhan. 2002. Partial purification and characterization of glycinin subunits from Thai soybean Glycine max variety Sojo5. Field of Study Biochemistry, Chulalongkorn University;
Chantalak Arjhan. (2002) Partial purification and characterization of glycinin subunits from Thai soybean Glycine max variety Sojo5 . Chulalongkorn University/Bangkok.
Chantalak Arjhan. Partial purification and characterization of glycinin subunits from Thai soybean Glycine max variety Sojo5. . Bangkok:Chulalongkorn University, 2002.
Chantalak Arjhan. (2002) Partial purification and characterization of glycinin subunits from Thai soybean Glycine max variety Sojo5 . Chulalongkorn University/Bangkok.