©2013 National Research Council of Thailand
Maliwan Sookseam. 2005. An optimization of sample preparation for the high performance liquid chromatographic determination of phenolic compounds and their antioxidant activity in jasmine rice. Field of Study Chemistry, Khon Kaen University;
Maliwan Sookseam. (2005) An optimization of sample preparation for the high performance liquid chromatographic determination of phenolic compounds and their antioxidant activity in jasmine rice . Khon Kaen University/Khon Kaen.
Maliwan Sookseam. An optimization of sample preparation for the high performance liquid chromatographic determination of phenolic compounds and their antioxidant activity in jasmine rice. . Khon Kaen:Khon Kaen University, 2005.
Maliwan Sookseam. (2005) An optimization of sample preparation for the high performance liquid chromatographic determination of phenolic compounds and their antioxidant activity in jasmine rice . Khon Kaen University/Khon Kaen.