Kanjana Wittayacom. 2007. Identification and purification of a bacteriocin secreted by lactic acid bacteria isolated from traditional Thai fermented food. Field of Study Biochemistry, Mahidol University;
Kanjana Wittayacom. (2007) Identification and purification of a bacteriocin secreted by lactic acid bacteria isolated from traditional Thai fermented food . Mahidol University/Bangkok.
Kanjana Wittayacom. Identification and purification of a bacteriocin secreted by lactic acid bacteria isolated from traditional Thai fermented food. . Bangkok:Mahidol University, 2007.
Kanjana Wittayacom. (2007) Identification and purification of a bacteriocin secreted by lactic acid bacteria isolated from traditional Thai fermented food . Mahidol University/Bangkok.