©2013 National Research Council of Thailand
Prapha Arnnok. 2008. Measurement of polyphenol oxidase and peroxidase activities and determination of anthocyanin in hot pepper by reversed-phase HPLC. Faculty of Science, Khon Kaen University;
Prapha Arnnok. (2008) Measurement of polyphenol oxidase and peroxidase activities and determination of anthocyanin in hot pepper by reversed-phase HPLC . Khon Kaen University/Khon Kaen.
Prapha Arnnok. Measurement of polyphenol oxidase and peroxidase activities and determination of anthocyanin in hot pepper by reversed-phase HPLC. . Khon Kaen:Khon Kaen University, 2008.
Prapha Arnnok. (2008) Measurement of polyphenol oxidase and peroxidase activities and determination of anthocyanin in hot pepper by reversed-phase HPLC . Khon Kaen University/Khon Kaen.