Attribution
Non-Commercial
No Derivative Works
Sappasith Klomklao. 2013. Chemical compositions, functional properties and antioxidative activity of protein hydrolysates from Toothed Ponyfish muscle treated with viscera extract from Hybrid Catfish. Phatthalung:Thaksin Unviersity; DOI : https://doi.nrct.go.th/ListDoi/listDetail?Resolve_DOI=10.14458/TSU.res.2013.19
Sappasith Klomklao. (2013) Chemical compositions, functional properties and antioxidative activity of protein hydrolysates from Toothed Ponyfish muscle treated with viscera extract from Hybrid Catfish (รายงานผลงานวิจัย). Thaksin Unviersity:Phatthalung. DOI : https://doi.nrct.go.th/ListDoi/listDetail?Resolve_DOI=10.14458/TSU.res.2013.19
Sappasith Klomklao. Chemical compositions, functional properties and antioxidative activity of protein hydrolysates from Toothed Ponyfish muscle treated with viscera extract from Hybrid Catfish. Phatthalung:Thaksin Unviersity, 2013. DOI : https://doi.nrct.go.th/ListDoi/listDetail?Resolve_DOI=10.14458/TSU.res.2013.19
Sappasith Klomklao. (2013) Chemical compositions, functional properties and antioxidative activity of protein hydrolysates from Toothed Ponyfish muscle treated with viscera extract from Hybrid Catfish (รายงานผลงานวิจัย). Thaksin Unviersity:Phatthalung. DOI : https://doi.nrct.go.th/ListDoi/listDetail?Resolve_DOI=10.14458/TSU.res.2013.19
