©2013 National Research Council of Thailand
Anong Leelasawassuk. 2012. Identification of factors affecting farmers, processors, and exporters in the Thai food industry : a case study in Japan. , Mahidol University; DOI : https://doi.nrct.go.th/ListDoi/listDetail?Resolve_DOI=10.14457/MU.the.2012.185
Anong Leelasawassuk. (2012) Identification of factors affecting farmers, processors, and exporters in the Thai food industry : a case study in Japan . Mahidol University/Nakhon Pathom. DOI : https://doi.nrct.go.th/ListDoi/listDetail?Resolve_DOI=10.14457/MU.the.2012.185
Anong Leelasawassuk. Identification of factors affecting farmers, processors, and exporters in the Thai food industry : a case study in Japan. . Nakhon Pathom:Mahidol University, 2012. DOI : https://doi.nrct.go.th/ListDoi/listDetail?Resolve_DOI=10.14457/MU.the.2012.185
Anong Leelasawassuk. (2012) Identification of factors affecting farmers, processors, and exporters in the Thai food industry : a case study in Japan . Mahidol University/Nakhon Pathom. DOI : https://doi.nrct.go.th/ListDoi/listDetail?Resolve_DOI=10.14457/MU.the.2012.185