Watinee Intharapongnuwat. 2014. Characterization of refined oil from atlantic salmon belly as affected by degumming and enrichment of refinde salmon oil with capric acid by enzymatic acidolysis. , Kasetsart University; DOI : https://doi.nrct.go.th/ListDoi/listDetail?Resolve_DOI=10.14457/KU.the.2014.996
Watinee Intharapongnuwat. (2014) Characterization of refined oil from atlantic salmon belly as affected by degumming and enrichment of refinde salmon oil with capric acid by enzymatic acidolysis . Kasetsart University/Bangkok. DOI : https://doi.nrct.go.th/ListDoi/listDetail?Resolve_DOI=10.14457/KU.the.2014.996
Watinee Intharapongnuwat. Characterization of refined oil from atlantic salmon belly as affected by degumming and enrichment of refinde salmon oil with capric acid by enzymatic acidolysis. . Bangkok:Kasetsart University, 2014. DOI : https://doi.nrct.go.th/ListDoi/listDetail?Resolve_DOI=10.14457/KU.the.2014.996
Watinee Intharapongnuwat. (2014) Characterization of refined oil from atlantic salmon belly as affected by degumming and enrichment of refinde salmon oil with capric acid by enzymatic acidolysis . Kasetsart University/Bangkok. DOI : https://doi.nrct.go.th/ListDoi/listDetail?Resolve_DOI=10.14457/KU.the.2014.996