Attribution
Non-Commercial
No Derivative Works
Ruangyote Pilajun. 2015. Production performance and carcass characteristic of Thai native x Lowline Angus crossbred cattle when fattened with fermented cassava starch residue. Ubon Ratchathani:Ubon Ratchathani University;
Ruangyote Pilajun. (2015) Production performance and carcass characteristic of Thai native x Lowline Angus crossbred cattle when fattened with fermented cassava starch residue (รายงานผลงานวิจัย). Ubon Ratchathani University:Ubon Ratchathani.
Ruangyote Pilajun. Production performance and carcass characteristic of Thai native x Lowline Angus crossbred cattle when fattened with fermented cassava starch residue. Ubon Ratchathani:Ubon Ratchathani University, 2015.
Ruangyote Pilajun. (2015) Production performance and carcass characteristic of Thai native x Lowline Angus crossbred cattle when fattened with fermented cassava starch residue (รายงานผลงานวิจัย). Ubon Ratchathani University:Ubon Ratchathani.
