Raweewan Suwanich. 1996. Quantity and ratio of eicosapentaenoic acid/docosahexaenoic acid on growth and survival of black tiger prawn (Penaeus monodon) postlarvae /Raweewan Suwanich. Department of Biotechnology, Chulalongkorn University;
Raweewan Suwanich. (1996) Quantity and ratio of eicosapentaenoic acid/docosahexaenoic acid on growth and survival of black tiger prawn (Penaeus monodon) postlarvae /Raweewan Suwanich . Chulalongkorn University/Bangkok.
Raweewan Suwanich. Quantity and ratio of eicosapentaenoic acid/docosahexaenoic acid on growth and survival of black tiger prawn (Penaeus monodon) postlarvae /Raweewan Suwanich. . Bangkok:Chulalongkorn University, 1996.
Raweewan Suwanich. (1996) Quantity and ratio of eicosapentaenoic acid/docosahexaenoic acid on growth and survival of black tiger prawn (Penaeus monodon) postlarvae /Raweewan Suwanich . Chulalongkorn University/Bangkok.