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Natthawuddhi Donlao. [ม.ป.ป.]. Moisture sorption isotherms and effects of temperature and relalive humidity on degradation of polyphenols in instant Assam green tea powder. [ม.ป.ท.]:[ม.ป.พ.];
Natthawuddhi Donlao. ([ม.ป.ป.]) Moisture sorption isotherms and effects of temperature and relalive humidity on degradation of polyphenols in instant Assam green tea powder. [ม.ป.พ.]:[ม.ป.ท.].
Natthawuddhi Donlao. Moisture sorption isotherms and effects of temperature and relalive humidity on degradation of polyphenols in instant Assam green tea powder. [ม.ป.ท.]:[ม.ป.พ.], [ม.ป.ป.]. Print.
Natthawuddhi Donlao. ([ม.ป.ป.]) Moisture sorption isotherms and effects of temperature and relalive humidity on degradation of polyphenols in instant Assam green tea powder. [ม.ป.พ.]:[ม.ป.ท.].
